After years of trying out new recipes for ribs, I finally found a winner!
This recipe is from http://southernfood.about.com and the writer’s name is Dianna Rattray.
Barbecued Spareribs
User Rating 4.5 Star Rating (9 Reviews) Write a review
By Diana Rattray, About.com Guide
These easy spareribs are slow cooked with only 3 ingredients!
Ingredients:
- 4 pounds pork spareribs, cut in serving-size pieces
- salt and pepper, or seasoned salt and pepper
- 1 medium onion
- 1 bottle (16 ounces) barbecue sauce, or use 2 cups of homemade barbecue sauce
Preparation:
Sprinkle ribs with salt and pepper; place on broiler rack. Broil ribs for 20 to 25 minutes. Place ribs in slow cooker along with sliced onion and barbecue sauce. Cover and cook on LOW for 6 to 8 hours. Serves 4 to 6.
I cooked these yesterday and they were AMAZING! The meat fell off the bone and were soooo tasty.
Kudos to Dianna for a great recipe! My family absolutely loved this! 🙂
Great blog, indeed.