In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
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I will be serving with bacon. The kids and I also made smoothies with chocolate, mango and strawberries as a fun drink to go with our pancakes. It was messy but they loved it nonetheless.
Mom of four living in Newmarket with my family. Love writing, reading, and studying Fundraising Management. Loves hanging with my children, running and spending time with friends and family
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